chanel preston

service manager | PERILLA steakhouse

Chanel got her start working closely with bakery programs, where precision, timing, and care aren’t optional; they're everything. That foundation shaped how she approaches hospitality today: attentive to detail, intentional in execution, and always thinking a few steps ahead. Whether it’s the flow of a dining room or the rhythm of a team, she understands how all the moving pieces come together to create something magical.

Chanel leads with presence, the kind of leader who can step into chaos and bring order without losing human connection. She builds teams that are sharp, reliable, and proud of what they do because she holds herself to the same standard.

Outside of the restaurant, her creativity shows up in costume design and fabrication. That same creative mindset carries into her professional world where she sees possibilities, solves problems differently, and isn’t afraid to build something better when needed.

She takes pride in doing things well, not just getting them done. Thoughtful, driven, and quietly commanding Chanel doesn’t chase excellence. She operates in it.