Korean American Steakhouse Menus
Every meal at PERILLA Steakhouse is built around one idea: great ingredients, handled well, shared at the table.
We serve breakfast, lunch, dinner, and weekend brunch seven days a week on the Chicago Riverwalk. Mornings start with Korean breakfast trays and our famed breakfast sandwich. Lunch brings Korean classics like bibimbap and more traditional steakhouse offerings like steak frites. Dinner opens up the full steakhouse experience: table-side Korean BBQ sets with A5 wagyu and prime short rib, caviar service, and a beverage program built around soju, makgeolli, and wine. Weekend brunch is made even more fun with kimchi Bloody Marys and table-side grilling.
Happy hour runs daily 4–5pm.
Hosting a group? Explore private dining at PERILLA Steakhouse.
Korean Breakfast
-
Korean Breakfast Tray
$28Served with rice, soup, assorted banchan
choice of: prime ribeye, garlic chicken, or grilled mackerel
American Breakfast
-
American Breakfast
$242 eggs, publican quality sourdough toast with:
choice of: sausage patty, bacon, or grilled mushrooms
choice of: breakfast potatoes or assorted berries
Classics
-
breakfast sandwich
$16world's best english muffin, bulgogi sausage patty, hashbrown, cheese, egg, with pepper aioli
-
fruit bowl
$12assorted seasonal fruits
-
yogurt parfait
$14greek yogurt, assorted seasonal fruit, granola
-
nyree's famous pancakes
$14double-stacked lemon ricotta pancakes, whipped butter, perilla maple syrup
-
spicy avocado 'toast'
$15english muffin, gochujang aioli, cucumber, radish
-
omelette
$17gruyere and chives, served with breakfast potatoes
-
steak & eggs
$38prime skirt steak, chimichurri, white rice or mixed greens
Sides
-
fried egg
$4 -
korean sausage patty
$6 -
lemon-ricotta pancake
$6 -
breakfast potatoes
$6 -
homemade english muffin
$8 -
publican quality toast & jam
$8 -
bacon
$9
Pastries
-
Korean Milk Donut
$9fried milk bread, cream filling, seasonal fruit
-
Black Sesame Canele
$6black sesame and coconut canele
Cocktails
-
charging station
$15a coconut cold brew with a spicy kick to get ya goin vodka, coconut liqueur, cold brew, organic cane sugar, coconut cream, heavy cream, habanero
-
the chairman 회장님
$18curiously familiar, deceptively complex - our house old fashioned johnnie walker high rye scotch, straight bourbon, shiitake, house bitters, absinthe blanc
-
champagne supernova
$15a low ABV bubbly sipper with bright lemon notes italian bianco vermouth, champagne syrup, citric acid, salted lemon, carbonation
-
trilateral summit
$18a refreshing blend of three spirits from three neighboring nations korean soju, japanese yuzu liqueur, chinese baijiu, lime oleo saccharumn
-
kimchi bloody mary
$15soju, kimchi bloody mix, furikake
By the Glass
-
Crémant D’alsace
$16joseph cattin, brut, france, NV
-
LE MONDE, ROSÉ SPUMANTE, PINOT NERO, NV
$16 -
Champagne
$25Gaston Chiquet, Tradition 1er Cru, brut, France NV
-
Champagne
$50Krug Grande Cuvée, 171 émé Édition, Burt, France NV
-
Sauvignon Blanc
$16Dog Point Vineyards, Marlborough, New Zealand 2024
-
Albariño
$20Nanclares y Prieto, Dandelion, Rias Baixas, Spain 2024
-
Chardonnay
$22FAILLA, SONOMA COAST, California 2022
-
pinot noir
$16REEVE, YA MOON, Stroh Vineyard, Potter Valley, California 2024
-
nebbiolo
$17DAMILANO, MARGHE, langhe, italy 2023
-
cabernet sauvignon
$18LAPOSTOLLE, cuvée ALEXANDRE, colchagua valley, Chile 2022
-
TURLEY, OLD VINE, ZINFANDEL, 2023
$20 -
merlot
$22CHÂTEAU PIERRE 1ER, Saint-emilion, bordeaux, France 2020
BEER
-
MARZ HAN MAEKJU
$12international lager | CHICAGO | 16OZ | 5.3% ABV
-
HOPEWELL TANKBEER
$12unfiltered lager | CHICAGO | 16OZ | 5.4% ABV
-
MOODY TONGUE ORANGE BLOSSOM
$12belgian blonde | CHICAGO | 16OZ | 4.4% ABV
-
HOPEWELL GOING PLACES
$12ipa | CHICAGO | 16OZ | 6.8% ABV
-
SPITEFUL GOD DAMN PIGEON
$12robust porter | CHICAGO | 16OZ | 8.2% ABV
-
ERIS PEDESTRIAN
$10dry cider | CHICAGO | 12OZ | 6% ABV
-
BEST DAY BREWING
$8NA kolsch | CALIFORNIA | 12OZ | >0.5% ABV
METRIC COFFEE
-
EN MASSE
$9drip | cherry, nougat, wildflowers
-
DECAFFEINATED
$9french press | fig, dried orange, bakers chocolate
-
SINGLE-ORIGIN
$11french press | pomegranate, lemon sorbet, cocoa
-
COLD BREW
$8iced | cherry, nougat, wildflowers
VOLITION TEA
-
beauty's waist
$7green | sea salt, sweet cream, pine resin
-
HIGH MOUNTAIN DRAGON WELL
$7green | sugarcane, chestnut, earth
-
BIG RED ROBE
$7wulong | milk, apple, pear, cardamom
-
CHAMOMILE BLOSSOM
$7herbal | wild flowers, honey, mint
RARE TEA CELLAR
-
DUBLIN BREAKFAST
$7black | cream, malt, honey
-
WILD DRIED THAI BANANA
$10bananas foster, dulce de leche, butterscotch
JUICE
-
apple juice
$5 -
pineapple juice
$6 -
orange juice
$7
BOTTLED SODA
-
diet coke
$6 -
mexican coke
$8 -
mexican sprite
$8
Our Lunch is available 7 days a week beginning at 11AM
Download PDFPetite Salads
full-size salad +4chicken +6, prime ribeye +14, salmon +8-
caesar salad
$12little gem lettuce, parmesan crisps, milk bread croutons
-
mixed greens salad
$12cucumber, radish, herbs, ginger vinaigrette
Korean Lunch
-
Korean Lunch Tray
$28rice, soup, assorted banchan
choice of: grilled mackerel, grilled garlic chicken, or prime ribeye (+4)
Mains
-
nyree's famous pancakes
$14double-stacked lemon ricotta pancakes, whipped butter, perilla maple syrup
-
breakfast sandwich
$16world's best english muffin, bulgogi sausage patty, hashbrown, cheese, egg, with pepper aioli
-
bibimbop 비빔밥
$19rice, vegetables, bean sprouts, fried egg, gochujang bibimbop sauce
-
stir-fried glass noodles
$20sauteed vegetables, egg ribbon
-
chilled soba noodles & kimchi
$21soy, gochujang, medium egg, gim
-
salmon bowl 회덮밥
$21rice, cured salmon, gochujang bibimbop sauce
-
fried chicken sandwich
$21pickled peppers, gochujang aioli, slaw, fries
-
steak & eggs
$428 oz wagyu skirt steak, minari chimichurri, eggs, chives, rice or mixed greens
-
steak frites
$428 oz wagyu skirt steak, minari chimichurri, chives, served with beef fat fries
upgrade wagyu hanger +60
upgrade 60-day dry-aged ribeye +105 -
double smash burger
$24american cheese, onion, pickles, pickled pepper, aioli, sesame bun served with beef fat fries
Soups & Stews
served with rice & assorted banchan-
soondubu 순두부 찌개
$20braised short rib, silken tofu, poached egg
-
sullungtang 설렁탕
$20somyeon noodles, braised beef and beef tendon, radish kimchi, scallions
dumplings
served with soy dipping sauce-
pork mandu
$13 -
vegetable mandu
$12
Sides
-
fried egg
$4 -
breakfast potatoes
$6 -
homemade english muffin
$8 -
publican toast and jam
$8 -
beef fat fries
$9 -
bacon
$9 -
yogurt parfait
$14
pastries
-
korean milk donut
$9fried milk bread, cream filling, seasonal fruit
-
Black Sesame Canele
$6black sesame and coconut canele
Cocktails
-
charging station
$15a coconut cold brew with a spicy kick to get ya goin vodka, coconut liqueur, cold brew, organic cane sugar, coconut cream, heavy cream, habanero
-
the chairman 회장님
$18curiously familiar, deceptively complex - our house old fashioned johnnie walker high rye scotch, straight bourbon, shiitake, house bitters, absinthe blanc
-
champagne supernova
$15a low ABV bubbly sipper with bright lemon notes italian bianco vermouth, champagne syrup, citric acid, salted lemon, carbonation
-
trilateral summit
$18a refreshing blend of three spirits from three neighboring nations korean soju, japanese yuzu liqueur, chinese baijiu, lime oleo saccharumn
-
kimchi bloody mary
$15soju, kimchi bloody mix, furikake
By the glass
-
Crémant D’alsace
$16joseph cattin, brut, france, NV
-
Champagne
$25Gaston Chiquet, Tradition 1er Cru, brut, France NV
-
Champagne
$50Krug Grande Cuvée, 171 émé Édition, Burt, France NV
-
laeticia, brut rosé
$18Laetitia, Brut Rosé, Arroyo Grande Valley, California, NV
-
columna, albariño
$18Columna, Albariño, Rias Baixas, Galicia, Spain 2024
-
Chardonnay
$22FAILLA, SONOMA COAST, California 2022
-
foucher-lebrun, chenin blanc
$15Foucher-Lebrun, La Vigne des Sablons, Chenin Blanc, Loire Valley, France 2023
-
pauline pabiot, sauvignon blanc
$22Pauline Pabiot, Sauvignon Blanc, Pouilly-Fumé, Loire Valley, France 2024
-
merlot
$22CHÂTEAU PIERRE 1ER, Saint-emilion, bordeaux, France 2020
-
nebbiolo
$17DAMILANO, MARGHE, langhe, italy 2023
-
lame delisle boucard, cabernet franc
$16Lame Delisle Boucard, Cabernet Franc, Bourgueil, Loire Valley, France 2023
-
cabernet sauvignon
$18LAPOSTOLLE, cuvée ALEXANDRE, colchagua valley, Chile 2022
-
pinot noir
$16REEVE, YA MOON, Stroh Vineyard, Potter Valley, California 2024
beer
-
MARZ HAN MAEKJU
$12international lager | CHICAGO | 16OZ | 5.3% ABV
-
MOODY TONGUE ORANGE BLOSSOM
$12belgian blonde | CHICAGO | 16OZ | 4.4% ABV
-
hopewell peach cut
$12sour ale | CHICAGO | 16OZ | 4.5% ABV
-
hopewell ride or die
$12pale ale | CHICAGO | 16OZ | 5.5% ABV
-
HOPEWELL GOING PLACES
$12ipa | CHICAGO | 16OZ | 6.8% ABV
-
go brewing suspended in a sunbeam
$12na pilsner | naperville | 16OZ | 0.46% ABV
-
ERIS PEDESTRIAN
$10dry cider | CHICAGO | 12OZ | 6% ABV
metric coffee
-
EN MASSE
$9drip | cherry, nougat, wildflowers
-
DECAFFEINATED
$9french press | fig, dried orange, bakers chocolate
-
SINGLE-ORIGIN
$11french press | pomegranate, lemon sorbet, cocoa
-
COLD BREW
$8iced | cherry, nougat, wildflowers
volition tea
-
beauty's waist
$7green | sea salt, sweet cream, pine resin
-
HIGH MOUNTAIN DRAGON WELL
$7green | sugarcane, chestnut, earth
-
BIG RED ROBE
$7wulong | milk, apple, pear, cardamom
-
CHAMOMILE BLOSSOM
$7herbal | wild flowers, honey, mint
rare tea cellar
-
DUBLIN BREAKFAST
$7black | cream, malt, honey
-
WILD DRIED THAI BANANA
$10bananas foster, dulce de leche, butterscotch
Juice
-
orange juice
$7 -
apple juice
$5 -
pineapple juice
$6
bottled soda
-
diet coke
$6 -
mexican coke
$8 -
mexican sprite
$8
First Bites
-
A5 wagyu
$18golden kaluga caviar
-
Crudo*
$12seasonal fish, smoked trout roe
Salads
chicken +6, prime ribeye +14, salmon +8-
caesar
$16little gem, parmesan crisps, milk bread croutons
-
mixed greens
$16cucumber, radish, ginger vinaigrette, herbs
Caviar Service
served with kimchi seasoned chips, chives, smoked creme fraiche-
smoked trout roe
$37oncorhynchus mykiss
-
golden kaluga
$62huso dauricus x acipenser schrenkii
-
golden osetra
$87acipenser gueldenstaedtii
-
beluga hybrid
$115acipenser huso huso, Baerii
Seafood
해물-
raw oysters
$301/2 dozen, yuja-tamari mignonette
-
grilled oysters
$183 pcs, ponzu, pomelo, dashima
-
grilled octopus
$246 oz, kimchi guanciale vinaigrette
-
hokkaido scallops
$212 pcs, nuruk beurre blanc, perilla oil
-
Argentinian Red Shrimp
$245pc, salsa macha
-
warm tasting plate
$422pc grilled oysters, 3 oz octopus, 2pc seared scallop
Small Plates
-
steamed fluke 광어찜
$26gochugaru fumet, mung beans, Herbs
-
tteokbokki 떡볶이
$24stir-fried rice cake, gochujang, short rib skewer
-
steak tartare toast
$14preserved lemon-gochujang vinaigrette
-
korean fried chicken 닭튀김
$20harrison farms chicken, gochujang soy glaze
-
kimchi pork dumplings 만두
$15dadaegi parmesan broth
-
garlic chive pancake 부추전
$15perilla, finger chili
-
chilled soba noodles & kimchi
$21soy, gochujang, medium egg, gim
-
japchae 잡채
$20wok-fried glass noodles, assorted vegetables, egg ribbons
Steakhouse Sets
served with banchan, ssam, ssamjang, japchae, and scallion muchim-
premium | $65
picanha
wagyu hanger
prime short rib
marinated prime short rib
-
chef's | $ 105
ribeye
short rib
ribeye cap
miyazaki A5 ny strip
marinated short rib
Sides
-
banchan 반찬
$5assorted korean accompaniments
-
ssam 쌈
$5artisanal lettuce, perilla leaves
-
pa muchim 파무침
$5SCALLION salad, gochugaru vinaigrett
-
sweet potatoes & bone marrow
$15assorted sweet potatoes, BoNE marrow butter, mustard greens kimchi
-
beef fat fries 감자튀김
$12parmesan, chive, aioli
-
corn cheese
$15Sweet Corn, Korean Chiles, Chihuahua, Bonito
-
brussels sprouts 브뤼셀
$14raisins, apples, fermented honey
-
grilled broccolini
$15gochujang romesco, shallots, garlic crumble
-
grilled mushrooms 버섯
$16tamari caramel, chives
-
steamed egg 계란찜
$16korean chili flake, sesame
-
kimchi fried rice 김치볶음밥
$25smoked soy, guanciale, fried egg, smoked blue cheese
Stews
-
kimchi 김치찌개
$18heritage pork belly, tofu
-
soondubu 순두부찌개
$20braised short rib, poached egg
-
Black Sesame Canele
$6black sesame and coconut canele
-
chocolate and strawberry roll cake
$16dark chocolate shell, strawberry cremeux, black sesame hazelnut praline
-
Basque Cheesecake
$16basque cheesecake, konggaru shortbread, buckwheat caramel
-
PERILLA Sundae
$12misugaru ice cream, injeolmi dduk, tamarind red bean, black sesame waffle, nurungji syrup, omija almonds
ice cream
-
vanilla
$5
sorbet
-
white peach
$5
wine
-
fèlsina, trebbiano blend
$24Fèlsina, Trebbiano Blend, Vin Santo del Chianti Classico, Tuscany, Italy 2016
-
Savannah, madeira
$18Rare Wine Co., Savannah, Verdelho, Madeira, Portugal NV
-
red label, furmint blend
$26Royal Tokaji Co., Red Label, Furmint Blend, Tokaji Aszú, Hungary 2017
-
Taylor Fladgate, 20 year tawny
$22Taylor Fladgate, 20 Year Tawny, Oporto, Portugal NV
digestifs
-
fernet branca
$14italian amaro created in 1845 | 39% abv
-
el dorado 21 yr
$20 - $36aged rum | wooden still, demerara | 40% abv
-
green chartreuse
$22french liqueur made by carthusian monks| 55% abv
-
kanosuke '23
$28 - $45limited edition single malt japanese whisky | 59% abv
-
redbreast 12 yr
$23irish whiske aged in pedro ximenez cask | 46% abv
-
compass box hedonism '24
$25 - $40blended scotch with maize from the 90’s | 43% abv
-
pierre ferrand sélection des anges
$35 - $60grand champagne cognac | 30 yrs | 40% abv
Petite Salads
chicken +6, prime ribeye +14, salmon +8-
caesar salad
$12little gem lettuce, parmesan crisps, milk bread croutons
-
mixed greens salad
$12cucumber, radish, herbs, ginger vinaigrette
Korean Lunch
-
Korean Lunch Tray
$28rice, soup, assorted banchan
choice of: grilled mackerel, grilled garlic chicken, or prime ribeye (+4)
Mains
-
nyree's famous pancakes
$14double-stacked lemon ricotta pancakes, whipped butter, perilla maple syrup
-
breakfast sandwich
$16world's best english muffin, bulgogi sausage patty, hashbrown, cheese, egg, with pepper aioli
-
bibimbop 비빔밥
$19rice, vegetables, bean sprouts, fried egg, gochujang bibimbop sauce
-
stir-fried glass noodles
$20sauteed vegetables, egg ribbon
-
chilled soba noodles & kimchi
$21soy, gochujang, medium egg, gim
-
salmon bowl 회덮밥
$21rice, cured salmon, gochujang bibimbop sauce
-
double smash burger
$24american cheese, onion, pickles, pickled pepper, aioli, sesame bun served with beef fat fries
-
fried chicken sandwich
$21pickled peppers, gochujang aioli, slaw, fries
-
steak & eggs
$428 oz wagyu skirt steak, minari chimichurri, eggs, chives, rice or mixed greens
-
steak frites
$428 oz wagyu skirt steak, minari chimichurri, chives, served with beef fat fries
upgrade wagyu hanger +60
upgrade 60-day dry-aged ribeye +105
Soups & Stews
served with rice & assorted banchan-
soondubu 순두부 찌개
$20braised short rib, silken tofu, poached egg
-
sullungtang 설렁탕
$20somyeon noodles, braised beef and beef tendon, radish kimchi, scallions
dumplings
served with soy dipping sauce-
pork mandu
$13 -
vegetable mandu
$12
A La Carte Grilling
below is a our featured menu of a la carte meats available for grilling table-side during brunch services-
American Wagyu Hanger
$404oz of highly marbled beef, rich full flavor
-
Prime Short Rib
$286oz of non-marinated boneless rib meat
-
Wagyu Picanha
$404oz of rich beef, popular in south american barbecue
-
Marinated Prime Short Rib
$306oz boneless rib meat marinated in our traditional galbi marinade
Tasting Plate Grilling
below is a our featured premium set available for grilling table-side during brunch services which features tasting portions of 4 different cuts portioned individually-
Premium Set
$65Tasting Plate featuring 6oz of 4 different variety of small cuts:
American Wagyu Hanger
Prime Short Rib
Wagyu Picanha
Marinated Prime Short Rib
served with banchan, ssam, and dipping sauces
Sides
-
fried egg
$4 -
breakfast potatoes
$6 -
homemade english muffin
$8 -
publican toast and jam
$8 -
beef fat fries
$9 -
bacon
$9 -
yogurt parfait
$14
brunch pastries
-
korean milk donut
$9fried milk bread, cream filling, seasonal fruit
-
Black Sesame Canele
$6black sesame and coconut canele
Cocktails
-
charging station
$15a coconut cold brew with a spicy kick to get ya goin vodka, coconut liqueur, cold brew, organic cane sugar, coconut cream, heavy cream, habanero
-
the chairman 회장님
$18curiously familiar, deceptively complex - our house old fashioned johnnie walker high rye scotch, straight bourbon, shiitake, house bitters, absinthe blanc
-
champagne supernova
$15a low ABV bubbly sipper with bright lemon notes italian bianco vermouth, champagne syrup, citric acid, salted lemon, carbonation
-
trilateral summit
$18a refreshing blend of three spirits from three neighboring nations korean soju, japanese yuzu liqueur, chinese baijiu, lime oleo saccharumn
-
kimchi bloody mary
$15soju, kimchi bloody mix, furikake
By the glass
-
Crémant D’alsace
$16joseph cattin, brut, france, NV
-
Champagne
$25Gaston Chiquet, Tradition 1er Cru, brut, France NV
-
Champagne
$50Krug Grande Cuvée, 171 émé Édition, Burt, France NV
-
laeticia, brut rosé
$18Laetitia, Brut Rosé, Arroyo Grande Valley, California, NV
-
columna, albariño
$18Columna, Albariño, Rias Baixas, Galicia, Spain 2024
-
Chardonnay
$22FAILLA, SONOMA COAST, California 2022
-
foucher-lebrun, chenin blanc
$15Foucher-Lebrun, La Vigne des Sablons, Chenin Blanc, Loire Valley, France 2023
-
pauline pabiot, sauvignon blanc
$22Pauline Pabiot, Sauvignon Blanc, Pouilly-Fumé, Loire Valley, France 2024
-
merlot
$22CHÂTEAU PIERRE 1ER, Saint-emilion, bordeaux, France 2020
-
nebbiolo
$17DAMILANO, MARGHE, langhe, italy 2023
-
lame delisle boucard, cabernet franc
$16Lame Delisle Boucard, Cabernet Franc, Bourgueil, Loire Valley, France 2023
-
cabernet sauvignon
$18LAPOSTOLLE, cuvée ALEXANDRE, colchagua valley, Chile 2022
-
pinot noir
$16REEVE, YA MOON, Stroh Vineyard, Potter Valley, California 2024
beer
-
MARZ HAN MAEKJU
$12international lager | CHICAGO | 16OZ | 5.3% ABV
-
MOODY TONGUE ORANGE BLOSSOM
$12belgian blonde | CHICAGO | 16OZ | 4.4% ABV
-
HOPEWELL GOING PLACES
$12ipa | CHICAGO | 16OZ | 6.8% ABV
-
hopewell peach cut
$12sour ale | CHICAGO | 16OZ | 4.5% ABV
-
hopewell ride or die
$12pale ale | CHICAGO | 16OZ | 5.5% ABV
-
go brewing suspended in a sunbeam
$12na pilsner | naperville | 16OZ | 0.46% ABV
-
ERIS PEDESTRIAN
$10dry cider | CHICAGO | 12OZ | 6% ABV
Metric coffee
-
EN MASSE
$9drip | cherry, nougat, wildflowers
-
DECAFFEINATED
$9french press | fig, dried orange, bakers chocolate
-
SINGLE-ORIGIN
$11french press | pomegranate, lemon sorbet, cocoa
-
COLD BREW
$8iced | cherry, nougat, wildflowers
volition tea
-
beauty's waist
$7green | sea salt, sweet cream, pine resin
-
HIGH MOUNTAIN DRAGON WELL
$7green | sugarcane, chestnut, earth
-
BIG RED ROBE
$7wulong | milk, apple, pear, cardamom
-
CHAMOMILE BLOSSOM
$7herbal | wild flowers, honey, mint
rare tea cellar
-
DUBLIN BREAKFAST
$7black | cream, malt, honey
-
WILD DRIED THAI BANANA
$10bananas foster, dulce de leche, butterscotch
juice
-
apple juice
$5 -
orange juice
$7 -
pineapple juice
$6
bottled soda
-
diet coke
$6 -
mexican coke
$8 -
mexican sprite
$8
4pm - 6pm daily
Download PDFsmall plates
-
raw oyster*
$2served with white kimchi mignonette
minimum 6 pcs per order -
argentinian red shrimp
$123 pcs, salsa macha
-
short rib skewer
$5pickled radish
-
stir fried glass noodles
$15assorted vegetables, egg ribbon
-
beef fat fries
$5parmesan, chives
-
petite caesar
$10milk bread croutons, parmesan crisp
-
dumplings 만두
$105 pcs, choice of: vegetable or pork
-
tteokbokki
$20tteok, gochujang sauce, short rib skewer
-
chilled soba noodles & kimchi
$18soy, gochujang, medium egg, gim
-
jjajang croquettes
$123pc, guanciale, yukon gold, korean squash, black bean sauce
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korean fried chicken
$12quarter dark, gochujang-soy glaze
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garlic chive pancake
$101/2 pancake, perilla, finger chili
happy-est meal
sandwich, fries, and any cocktail or beer-
Double Smash burger
$25Dry aged prime beef, American cheese, onion, pickles, sesame bun
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fried chicken sandwich
$25PICKLED PEPPERS, GOCHUJANG AIOLI, SLAW
slushie
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strawberry milk
$15Ketel One, house yogurt soju, strawberry, Italian aperitif
cocktails
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martini
$10your choice of vodka or gin and a blend of dry vermouths
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old fashioned
$10straight bourbon whiskey, demerara sugar, house bitters, orange expression
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manhattan
$10rye whiskey, house sweet vermouth, aromatic bitters, luxardo cherry
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mojito
$10puerto rican dry rum, organic cane sugar, fresh lime juice, mint
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margarita
$10reposado tequila, fresh lime juice, house curacao, agave nectar
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mai tai
$10caribbean rum, house curacao, almond syrup, fresh lime juice, organic cane sugar, mint
wines by the glass
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joseph cattin, cremant d'alsace
$12 -
foucher-lebrun, chenin blanc
$12 -
reeve, pinot noir
$12
beer
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marz han maekju
$10international lager | chicago | 16oz | 5.3% abv
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hopewell peach cut
$10sour ale| CHICAGO | 16oz | 4.5% ab
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moody tongue orange blossom
$10belgian blonde | chicago | 16oz | 4.4% abv
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hopewell ride or die
$10pale ale | CHICAGO | 16oz | 5.5% abv
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hopewell going places
$10ipa | CHICAGO | 16oz | 6.8% abv
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go brewing sunbeam
$10NA pilsner | naperville |160z | 0.46% abv
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eris pedestrian
$10dry cider | chicago | 12OZ | 6% abv
korean handshake
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korean handshake
$15hana maq8 canned makgeolli + shot of soju