Perilla Steakhouse
Riverwalk
PERILLA steakhouse
A modern interpretation of the classic Chicago steakhouse inspired by traditional Korean flavors. We pay homage to the city’s iconic steakhouse roots while introducing a new iteration of the classic dining concept. PERILLA steakhouse offers an energetic and explorative dining experience with custom table-side grills built into each table in a beautifully designed warm space thoughtfully introducing elements of Korean architecture. PERILLA steakhouse is the second location from the Michelin-recognized PERILLA team originating in the West Loop. We serve Breakfast, Lunch, and Dinner services 7 days a week with Brunch Menus offered during Saturday and Sunday lunch hours.
2024 Jean Banchet Nominee for Best Restaurant Design
Infatuation's Best New Steakhouse of the Year 2024
Infatuation's Best New Restaurants of the Year 2024
Chicago Magazine's 25 Best Things to Eat Right Now
Eater's 38 Essential Restaurants in Chicago
Eater's Best Hotel Restaurants 2024
Eater's Best New Brunches 2024
we believe great food and beverage starts from the source. at PERILLA we proudly partner with the best purveyors of high quality ingredients from local farms to the best imported ingredients that we can get our hands on. below you'll find just a few of the local farms and partners we proudly work with to serve our guests
allen brothers
closed loop farms
d'amato's bakery
fortune fish
four star mushrooms
harrison's poultry
nichols farm & orchard
publican quality bread
rare tea cellars
regalis
volition tea
werp farms
whittingham meats
-
Korean Breakfast Tray
$28Served with rice, soup, assorted banchan
choice of: prime skirt steak, garlic chicken, grilled mackerel, or roasted vegetables -
oats
$12dried fruits, toasted pepitas, puffed rice
-
fruit bowl
$12assorted seasonal fruits
-
yogurt parfait
$12greek yogurt, assorted seasonal fruit, granola
-
lemon ricotta pancakes
$15triple stacked pancakes, whipped butter, perilla maple syrup
-
spicy avocado 'toast'
$15english muffin, gochujang aioli, cucumber, radish, yolk jam
-
omelette
$16gruyere and chives
-
breakfast sandwich
$16world's best english muffin, bacon, hashbrown, cheese, egg, with pepper aioli
-
American Breakfast
$242 eggs with:
choice of: publican toast, or homemade english muffin
choice of: sausage patty, bacon, or roasted squash
choice of: breakfast potatoes or fruit -
fried egg
$4 -
korean sausage patty
$6 -
lemon-ricotta pancake
$6 -
breakfast potatoes
$6 -
homemade english muffin
$8 -
publican quality toast
$8 -
korean bacon
$9 -
bacon
$9 -
korean milk donut
$9fried milk bread, cream filling, seasonal fruit
-
raw oysters
$301/2 dozen, white kimchi mignonette
-
shrimp cocktail
$153 pcs, gochujang cocktail sauce
-
banchan 반찬
$5assorted chef selection
-
caesar
$12little gem, parmesan crisps, milk bread croutons
-
mixed greens
$12cucumber, radish, ginger vinaigrette, herbs
-
Korean Lunch Tray
$28rice, soup, assorted banchan
choice of: prime skirt steak, garlic chicken, grilled mackerel, or roasted vegetables -
omelette
$16gruyere and chives
-
breakfast sandwich
$16world's best english muffin, bacon, hashbrown, cheese, egg, with pepper aioli
-
bibimbop 비빔밥
$18rice, vegetables, bean sprouts, fried egg, gochujang bibimbop sauce
-
salmon bowl 회덮밥
$21rice, cured salmon, gochujang bibimbop sauce
-
kimchi fried rice 김치볶음밥
$23smoked soy, smoked blue cheese, guanciale
-
steak frites
$34prime skirt steak, minari chimichurri, chives, served with beef fat fries
upgrade wagyu hanger +60
upgrade 60-day dry-aged ribeye +105 -
steak and eggs
$348 oz skirt steak, minari chimichurri, eggs, chives, rice or mixed greens
-
fried chicken sandwich
$21pickled peppers, gochujang aioli, slaw
-
double smash burger
$24american cheese, onion, pickles, pickled pepper, aioli
-
katsu sando
$88milk bread, 5oz A5 wagyu beef, katsu sauce
-
kimchi 김치찌개
$18heritage pork belly, tofu
-
soondubu 순두부 찌개
$20braised short rib, poached egg
-
sullungtang 설렁탕
$20somyeon noodles, braised beef, radish kimchi, scallions
-
fried egg
$4 -
breakfast potatoes
$6 -
homemade english muffin
$8 -
publican toast and jam
$8 -
beef fat fries
$9 -
korean bacon
$9 -
bacon
$9 -
yogurt parfait
$12 -
korean milk donut
$9fried milk bread, cream filling, seasonal fruit
-
salmon tartare
$12cured salmon, smoked trout roe
-
A5 wagyu
$18golden kaluga caviar, chive
-
caesar
$12little gem, parmesan crisps, milk bread croutons
-
mixed greens
$12cucumber, radish, ginger vinaigrette, herbs
-
monkey bread
$14gochujang honey butter
-
wagyu carpaccio
$18perilla cured top sirloin, house fermented hot sauce, black sesame
-
tteokbokki 떡볶이
$18stir fried gochujang, rice cakes, cheese
-
kimchi pork dumplings 만두
$15dadaegi parmesan broth
-
garlic chive pancake 부추전
$15perilla, finger chili
-
japchae 잡채
$20glass noodles, egg ribbons
-
premium | $75
picanha
wagyu hanger
prime short rib
marinated prime short rib
-
wagyu | $ 120
ribeye
short rib
ribeye cap
miyazaki A5 ny strip
marinated short rib
-
beef fat fries 감자튀김
$12parmesan, chive, aioli
-
egg soufflé 계란찜
$16korean chili flake, sesame
-
gamja 감자
$14sesame, sweet soy, chili threads
-
grilled mushrooms 버섯
$16tamari caramel, chives
-
charred broccoli
$14dwenjang bagna cauda, sesame tofu whip, pickled broccoli
-
brussels sprouts 브뤼셀
$14raisins, apples, fermented honey
-
kimchi fried rice 김치볶음밥
$23smoked soy, guanciale, fried egg, smoked blue cheese
-
ssam 쌈
$5artisanal lettuce, perilla leaves
-
banchan 반찬
$5assorted korean accompaniments
-
smoked trout roe
$25oncorhynchus mykiss
-
golden kaluga
$88huso dauricus x acipenser schrenkii
-
golden osetra
$110acipenser gueldenstaedtii
-
beluga hybrid
$175acipenser huso huso, Baerii
-
shrimp cocktail
$153 pcs, gochujang cocktail sauce
-
raw oysters
$301/2 dozen, white kimchi mignonette
-
oysters & caviar
$606 pc oysters, 14g golden kaluga caviar
-
grilled oysters
$153 pcs, kimchi butter, garlic crumble
-
grilled octopus
$246 oz, kimchi guanciale vinaigrette
-
seared scallops
$162 pcs, kimchi guanciale vinaigrette
-
warm tasting plate
$382pc grilled oysters, 3 oz octopus, 2pc seared scallop
-
whipped bone marrow
$26red onion jam, radish kimchi, publican toast
-
kimchi 김치찌개
$18heritage pork belly, tofu
-
soondubu 순두부찌개
$20braised short rib, poached egg
-
Chocolate Cake
$15dark chocolate, chocolate ganache, hazelnut
-
Yuja Meringue Tart
$15yuja custard, omija meringue, pickled red currant
-
Berries & Cream
$15lychee sorbet, blueberries, fermented rhubarb, yogurt whip
-
Mango 'Bingsu'
$15mango sorbet, milk ice, green plum caramel
-
PERILLA Sundae
$12chocolate ice cream, banana sorbet, strawberry sorbet, whipped cream, fermented cherries, puffed rice
-
vanilla
$5 -
chocolate
$5 -
black sesame
$5 -
korean pear
$5 -
strawberry
$5 -
banana
$5 -
melon sour
$18plum wine, melon liqueur, pineapple, lime juice
add won mae plum liqueur float +5 -
strawberry milk 딸기 우유
$18ketel one vodka, house made yogurt soju, strawberry, italian aperitivo
-
salmon tartare
$12cured salmon, smoked trout roe
-
A5 wagyu
$18golden kaluga caviar, chive
-
monkey bread
$14gochujang honey butter
-
fried mandu 만두
$105pc, vegetable or pork
-
garlic chive pancake 부추전
$15perilla, finger chili
-
tteokbokki 떡볶이
$18stir fried gochujang, rice cake, cheese
-
buffalo crab dip
$16cheddar ranch, fried chicken skin
-
japchae 잡채
$20glass noodles, egg ribbons
-
grilled pork ribs 돼지갈비
$20black bean sauce, finger chili, herbs
-
grilled skewers
choice of:
garlic chicken 6
pork bulgogi 6
marinated short rib 8
served with pickled radish -
double smash burger
$24dry-aged prime beef, american cheese, onion, pickles, pickled pepper aioli, served with beef fat fries
-
cauliflower steak
$24chili crisp, carrot salad
-
king salmon
$32big glory bay, orange kosho, orange chili broth
-
steak frites
$34prime skirt steak, minari chimichurri, chives, served with beef fat fries
upgrade wagyu hanger +60
upgrade 60-day dry-aged ribeye +105 -
caesar
$12little gem, parmesan crisps, milk bread croutons
-
mixed greens
$12cucumber, radish, ginger vinaigrette, herbs
-
shrimp cocktail
$153 pcs, gochujang cocktail sauce
-
raw oysters
$301/2 dozen, white kimchi mignonette
-
oysters & caviar
$606 pc oysters, 14g golden kaluga caviar
-
beef fat fries 감자튀김
$12parmesan, chive, aioli
-
gamja 감자
$14sesame, sweet soy, chili threads
-
brussels sprouts 브뤼셀
$14raisins, apples, fermented honey
-
charred broccoli
$14dwenjang bagna cauda, sesame tofu whip, pickled broccoli
-
grilled mushrooms 버섯
$16tamari caramel, chives
-
raw oyster*
$2served with white kimchi mignonette
-
shrimp cocktail
$93pcs served with gochujang cocktail sauce
-
dumplings 만두
$105pc
choice of:
vegetable
pork -
petite caesar
$10milk bread croutons, parmesan crisp
-
skewers
garlic chicken 4
pork bulgogi 4
marinated short rib 6
served with diced pickled radish -
double smash burger & beer
$20dry-aged beef, american cheese, onion, pickle, pickled pepper aioli, beef fat fries
-
martini
$10your choice of vodka or gin and a blend of dry vermouths
-
old fashioned
$10straight bourbon whiskey, demerara sugar, house bitters, orange expression
-
manhattan
$10rye whiskey, house sweet vermouth, aromatic bitters, luxardo cherry
-
mojito
$10puerto rican dry rum, organic cane sugar, fresh lime juice, mint
-
margarita
$10reposado tequila, fresh lime juice, house curacao, agave nectar
-
mai tai
$10caribbean rum, house curacao, almond syrup, fresh lime juice, organic cane sugar, mint
-
melon sour
$15plum wine, melon liqueur, pineapple, lime juice
add won mae plum liqueur float +5 -
strawberry milk 딸기 우유
$15ketel one vodka, house made yogurt soju, strawberry, italian aperitivo
-
korean handshake
$15hana maq8 canned makgeolli + shot of soju
-
marz | han maekju
$10international sparkling lager
-
hopewell | tankbeer
$10unfiltered lager
-
burnt city | two headed boy
$10unfiltered pilsner
-
moody tongue | orange blossom
$10belgian blonde
-
hopewell | going places
$10india pale ale
-
spiteful | god damn pigeon
$10robust porter
-
eris | pedestrian
$10dry cider
-
best day brewing
$8na kolsch
Korean Breakfast
Classics
American Breakfast
Sides
Our Lunch is available 7 days a week beginning at 11AM
Download PDFCold Plates
Petite Salads
chicken +6, skirt steak +10, salmon +8Korean Lunch
Mains
Sandwiches
all sandwiches served with friesSoups & Stews
served with rice & assorted banchanSides
First Bites
Salads
chicken +6, skirt steak +10, salmon +8Small Plates
Steakhouse Sets
served with banchan, ssam, ssamjang, japchae, muchim, and a choice of sideSides
Caviar Service
served with kimchi seasoned chips, chives, smoked creme fraicheSeafood
해물Enhancements
Stews
ice cream
sorbet
cocktails and spirits list curated by david “silvey” silverman
wine list curated by cal barnett
slushies
first bites
small plates
large plates
petite salads
add chicken +6 | add salmon +8 | add prime skirt + 10seafood
sides
small plates
cocktails
slushies
korean handshake
beer
Events
We would love to host your next event! From intimate gatherings with friends and family to your company's end of the year party, enjoy a unique one-of-a-kind dining experience your guests will never forget!
Private EventsPRE-THEATRE MENU
Plan your upcoming Theatre experience or dinner before the game with our $65 PERILLA steakhouse Pre-Theatre Prix Fixe Menu offering you a "Choice-of" 3 Course Dinner Menu and Dessert to ensure a timely departure and arrival at your theatre or stadium's box office.
The 4-course menu is exclusively available between Thursday and Sunday evenings with the intention to comfortably pace out your menu throughout 90 minutes from start to finish. The $65 menu is designed with "Choice Of" options on every course allowing you to customize your experience with us based on your personal taste or dietary restrictions. We offer upgrades on each savory course in case you're looking to treat yourself or your guests with premium options.
BOOK NOWHours & Location
225 N Wabash Ave
Chicago, IL 60601
BREAKFAST HOURS:
MON-FRI: 7:00AM-11AM
SAT-SUN: 8AM-11AM
BRUNCH HOURS:
SAT-SUN: 11AM-1:45PM
LUNCH HOURS:
MON-FRI: 11AM-1:30PM
HAPPY HOUR:
EVERYDAY: 4PM-6PM
DINNER HOURS:
MON-THURS: 5PM-9:00PM
FRI: 5PM-10:00PM
SAT: 4PM-10:00PM
SUN: 4PM-9:00PM